Sweet Chicken Chilli
- 2 T olive oil
- 2 pounds ground chicken
- 1 sweet onion, chopped
- 2 garlic cloves, minced
- 1/4 C finely chopped green pepper
- 4 cans (15 oz.) diced tomatoes
- 2 cans (15 oz.) cannellini beans, drained and rinsed
- 2 cans (15 oz.) kidney beans, drained and rinsed
- 6 T yellow mustard
- 4 T chili powder
- 2 T cumin
- 2 t salt (use 1 T if using organic beans)
Heat oil in large pan. Â Cook chicken, adding next three ingredients halfway through. Â Drain after chicken is thoroughly cooked. Â Return to pan and add the remaining ingredients. Â Cover and simmer for 45 minutes, or add all ingredients to the slow cooker on low for the afternoon.
Excellent with tortilla chips and sour cream. Â (The original recipe called for ground turkey.)
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Tags: chicken, slow cooker