Berry Delight

March 22, 2009 at 12:38 pm · Filed under Breakfast, Unleavened

  • 2  C strawberries, cut in half only
  • 1 C raspberries
  • 2 C blueberries
  • 1 C tapioca pudding
  • 1/2 C maple syrup
  • 2 C oatmeal
  • 1 C flour
  • 6 T coconut oil
  • 4 t maple syrup

If using frozen berries, let the ice crystals dissipate.  Lightly oil two 13 x 9″ glass baking pans.  Mix first 4 ingredients, then add the maple syrup.  Spread in bottom of pans.  Mix remaining ingredients and sprinkle over berry mix.  Bake at 350 degrees for 30 minutes or until golden brown.

Top it with ice cream for dessert.

Print this Recipe

Leave a Comment