Honey Peanut Granola

  • 6 C rolled oats
  • 1 C peanuts (chopped if desired)
  • 1/2 C honey
  • 1/3 C coconut oil
  • 1/2 t salt
  • 1 1/2 t vanilla extract

Preheat oven to 330 degrees. In a large bowl, combine oats and peanuts. Heat honey, coconut oil, salt, and vanilla over medium-low heat. Stir well; then pour into the oat mixture and stir. Spread onto cookie sheets. Bake for 15 minutes, stirring every 5 minutes.

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