Bev's Recipe Collection

• 1 1/2 C flour
• 2 t baking powder
• 2 t garlic powder
• 1/2 t baking soda
• 1/2 t salt
• 6 T butter, melted
• 1 egg
• 1 C milk
• 1/2 C frozen chopped spinach – thawed, drained and squeezed dry
• 1 C shredded cheddar cheese

Mix the first five ingredients.  Mix the last five ingredients in a separate bowl until evenly blended.  Slowly stir in the flour mixture to form a batter.  Spoon into 12 muffin cups.  Bake at 350 degrees for 35 minutes.

from allrecipes.com