Pesto Salmon
- salmon fillets
- pesto
- Parmesan cheese
Line baking dish with fillets (skin side down). Spread a generous amount of pesto over each fillet, and sprinkle liberally with Parmesan cheese. Bake at 350 degrees for 25 minutes. Serve over brown rice.
We suggest that you saute zucchini and onion on the side. Enjoy!
Tags: fish, tomato-free