Cream Cheese Icing
- 2 (8 oz.) cream cheese (softened)
- 2 t vanilla
- 1/4 C honey granules (or mild honey)
Whip cream cheese, adding honey granules and vanilla. Whip until smooth.
(from Bread Beckers Recipe Collection)
Whip cream cheese, adding honey granules and vanilla. Whip until smooth.
(from Bread Beckers Recipe Collection)